Yeon-Kyung Lee

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 9

Top Topics

Atomic Force Microscopy

Community Dwelling

Glycemic Control

Top Venues

Nutrition research and practice

This page only lists publications with an associated author ORCID identifier.

Publications

Jin-Ah Seok, Yeon-Kyung Lee
Analysis of dietary behavior and intake related to glycemic control in patients with type 2 diabetes aged 30 years or older in Korea: Utilizing the 8th Korea National Health and Nutrition Examination Survey (2019-2021). Nutrition research and practice 18 (2) (2024)
Jin-Ah Seok, Yeon-Kyung Lee
Erratum: Analysis of dietary behavior and intake related to glycemic control in patients with type 2 diabetes aged 30 years or older in Korea: Utilizing the 8th Korea National Health and Nutrition Examination Survey (2019-2021). Nutrition research and practice 18 (3) (2024)
Jin-Ah Seok, Yeon-Kyung Lee
Analysis of dietary behavior and intake related to glycemic control in patients with type 2 diabetes aged 30 years or older in Korea: Utilizing the 8th Korea National Health and Nutrition Examination Survey (2019-2021). Nutrition research and practice 18 (2) (2024)
Jin-Ah Seok, Yeon-Kyung Lee
Analysis of dietary behavior and intake related to glycemic control in patients with type 2 diabetes aged 30 years or older in Korea: Utilizing the 8th Korea National Health and Nutrition Examination Survey (2019-2021). Nutrition research and practice 18 (2) (2024)
Taisun Hyun, Mi-Kyeong Choi, Young-Ran Heo, Heekyong Ro, Young-Hee Han, Yeon-Kyung Lee
Comparison between 24-hour diet recall and 24-hour urine collection for estimating sodium and potassium intakes and their ratio among Korean adults. Nutrition research and practice 17 (2) (2022)
Hyun-Ja Kim, Yeon-Kyung Lee, Ho Seok Koo, Min-Jeong Shin
Dietary Reference Intakes of sodium for Koreans: focusing on a new DRI component for chronic disease risk reduction. Nutrition research and practice 16 (Suppl 1) (2022)
Jian Ma, Yeon-Kyung Lee
Sodium content changes between 2015 and 2019 in restaurant menu items selected for sodium reduction in Daegu. Nutrition research and practice 16 (4) (2022)
Jian Ma, Yeon-Kyung Lee
The effects of cigarette smoking and alcohol drinking on salty taste preferences based on Korean Community Health Survey data. Nutrition research and practice 17 (3) (2022)
Yeon-Kyung Lee, Taisun Hyun, Heekyong Ro, Young-Ran Heo, Mi-Kyeong Choi
Development and application of the sodium index to estimate and assess sodium intake for Korean adults. Nutrition research and practice 16 (3) (2021)