Youying Tu

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 5

Top Topics

Insulin Resistance

Top Venues

Food & function

Journal of agricultural and food chemistry

This page only lists publications with an associated author ORCID identifier.

Publications

Haonan Yu, Zhenyou Lou, Tingbo Wu, Xiaochun Wan, Haitao Huang, Yuanyuan Wu, Youying Tu, Youying Tu, Puming He, Junsheng Liu
Mechanisms of epigallocatechin gallate (EGCG) in ameliorating hyperuricemia: insights into gut microbiota and intestinal function in a mouse model. Food & function (2024)
Haonan Yu, Zhenyou Lou, Tingbo Wu, Xiaochun Wan, Haitao Huang, Yuanyuan Wu, Youying Tu, Youying Tu, Puming He, Junsheng Liu
Mechanisms of epigallocatechin gallate (EGCG) in ameliorating hyperuricemia: insights into gut microbiota and intestinal function in a mouse model. Food & function 15 (11) (2024)
Kaixi Wang, Jiafan Wu, Shuna Chen, Hangye Zhao, Puming He, Youying Tu, Youying Tu
Transcriptome analysis provides insight into the anti-diabetic mechanism of theaflavins in high-fat diet and streptozotocin-induced mice. Food & function 13 (4) (2022)
Xiaobo Liu, Yawen Liu, Pan Li, Jiangfan Yang, Fang Wang, Eunhye Kim, Yuanyuan Wu, Puming He, Youying Tu, Youying Tu
Chemical characterization of Wuyi rock tea with different roasting degrees and their discrimination based on volatile profiles. RSC advances 11 (20) (2021)
Ning Ren, Eunhye Kim, Bo Li, Haibo Pan, Tuantuan Tong, Chung S Yang, Youying Tu
Flavonoids Alleviating Insulin Resistance through Inhibition of Inflammatory Signaling. Journal of agricultural and food chemistry 67 (19) (2019)