Zhuopin Xu

Publication Activity (10 Years)

Years Active: 2022-2023
Publications (10 Years): 7

Top Topics

Quality Control

Density Functional Theory

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Jie Liu, Shuang Fan, Weimin Cheng, Yang Yang, Xiaohong Li, Qi Wang, Binmei Liu, Zhuopin Xu, Yuejin Wu
Non-Destructive Discrimination of Sunflower Seeds with Different Internal Mildew Grades by Fusion of Near-Infrared Diffuse Reflectance and Transmittance Spectra Combined with 1D-CNN. Foods (Basel, Switzerland) 12 (2) (2023)
Erwang Chen, Huiqin Yu, Juan He, Di Peng, Panpan Zhu, Shuxing Pan, Xu Wu, Jincang Wang, Chen Ji, Zhen-Fei Chao, Zhuopin Xu, Yuejin Wu, Chao-Xing Zhang, Yongrui Wu, Zhiyong Zhang
The transcription factors ZmNAC128 and ZmNAC130 coordinate with Opaque2 to promote endosperm filling in maize. The Plant cell (2023)
Jie Liu, Shuang Fan, Weimin Cheng, Yang Yang, Xiaohong Li, Qi Wang, Binmei Liu, Zhuopin Xu, Yuejin Wu
Non-Destructive Discrimination of Sunflower Seeds with Different Internal Mildew Grades by Fusion of Near-Infrared Diffuse Reflectance and Transmittance Spectra Combined with 1D-CNN. Foods (Basel, Switzerland) 12 (2) (2023)
Jie Liu, Shuang Fan, Weimin Cheng, Yang Yang, Xiaohong Li, Qi Wang, Binmei Liu, Zhuopin Xu, Yuejin Wu
Non-Destructive Discrimination of Sunflower Seeds with Different Internal Mildew Grades by Fusion of Near-Infrared Diffuse Reflectance and Transmittance Spectra Combined with 1D-CNN. Foods (Basel, Switzerland) 12 (2) (2023)
Shuang Fan, Chaoqi Qin, Zhuopin Xu, Qi Wang, Yang Yang, Xiaoyu Ni, Weimin Cheng, Pengfei Zhang, Yue Zhan, Liangzhi Tao, Yuejin Wu
A Rapid and Accurate Quantitative Analysis of Cellulose in the Rice Bran Layer Based on Near-Infrared Spectroscopy. Foods (Basel, Switzerland) 12 (16) (2023)
Jie Liu, Yang Yang, Zhuopin Xu, Qi Wang, Binmei Liu, Yuejin Wu
Characteristics of Fungal Communities and Internal Mildew Occurrence during the Stages of Planting and Storing of Sunflower Seed in China. Microorganisms 10 (7) (2022)
Weimin Cheng, Zhuopin Xu, Shuang Fan, Pengfei Zhang, Jiafa Xia, Hui Wang, Yafeng Ye, Binmei Liu, Qi Wang, Yuejin Wu
Effects of Variations in the Chemical Composition of Individual Rice Grains on the Eating Quality of Hybrid Indica Rice Based on Near-Infrared Spectroscopy. Foods (Basel, Switzerland) 11 (17) (2022)