Comparative analysis of allergenicity and predicted linear epitopes in α and β parvalbumin from turbot (Scophthalmus maximus).
Yuhao HuangZhen Xing LiYeting WuYonghong LiSiddanakoppalu Narayana PramodGuanzhi ChenWenjia ZhuZiye ZhangHao WangHong LinPublished in: Journal of the science of food and agriculture (2023)
These finding expanded information on fish PV epitopes and substantiated the difference in allergenicity and epitope mapping between fish αPV and βPV, which will improve the epitope-based detection tools of parvalbumin and diagnostic of parvalbumin induced fish allergy. This article is protected by copyright. All rights reserved.