Dietary L-arginine supplementation reduces lipid accretion by regulating fatty acid metabolism in Nile tilapia (Oreochromis niloticus).
Senlin LiYunchang ZhangNing LiuJingqing ChenLina GuoZhaolai DaiChao WangZhenlong WuGuoyao WuPublished in: Journal of animal science and biotechnology (2020)
These results revealed that dietary L-arginine supplementation to tilapia reduced high fat diet-induced fat deposition and fatty acid composition in the liver by regulating the expression of genes for lipid metabolism.