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The effects of seed from Linum usitatissimum cultivar with increased phenylpropanoid compounds and hydrolysable tannin in a high cholesterol-fed rabbit.

Bożena KróliczewskaDorota MiśtaAngelika ZiarnikMagdalena ŻukJan SzopaEwa Pecka-KiełbWojciech ZawadzkiJarosław Króliczewski
Published in: Lipids in health and disease (2018)
Results of the presented study suggest that the addition of W86 flaxseed alleviate serum lipid changes in high cholesterolemic diet-administered rabbits. W86 flaxseed significantly reduced atherogenic indexes, as compared with the Linola and indicate that W86 flaxseed more effectively red CVD risk factors during hypercholesterolemia. Moreover, the presented result suggested that W86 flaxseed can be a part of a heart-healthy and antiatherogenic diet for the human.
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