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Biopolymers as Food Packaging Materials.

Raffaele PortaMohammed SabbahProspero Di Pierro
Published in: International journal of molecular sciences (2020)
Oil-derived plastics are the most commonly used materials for packaging because of their features, low cost, and availability of resources for manufacturing [...].
Keyphrases
  • low cost
  • fatty acid
  • risk assessment
  • climate change