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Assessment of the Perceived Relationship Between Healthy Nutrition and Cardiovascular Diseases by the Adult Czech Population.

Vera OlisarovaValérie TóthováLenka ŠedováSylva BartlovaIvana ChloubovaHelena MichalkovaRadka ProkesovaMarie Treslova
Published in: High blood pressure & cardiovascular prevention : the official journal of the Italian Society of Hypertension (2019)
In order to increase the efficiency of preventive measures, the transfer of theoretical knowledge to the lay public must be accompanied by interventions aimed at information repetition, motivation, and establishment of partnerships with health care providers.
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