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Scientific Insights and Technological Advances in Gluten-Free Product Development.

Maria PapageorgiouTheodoros Varzakas
Published in: Foods (Basel, Switzerland) (2023)
This Special Issue addresses new scientific insights and technological advances in the area of gluten-free product development with the aim of controlling gluten intolerance and autoimmune diseases [...].
Keyphrases
  • celiac disease
  • irritable bowel syndrome