Native and exotic plants with edible fleshy fruits utilized in Patagonia and their role as sources of local functional foods.
Melina Fernanda ChamorroAna LadioPublished in: BMC complementary medicine and therapies (2020)
This survey highlights the importance of studying the different local functional foods to depict the biocultural diversity of a human society. The preparation of different beverages and herbal medicines was relevant, and would be a promising subject to investigate in the future. The living heritage of PEFF appears to have undergone hybridization processes, such that exotic species play an increasingly significant role.