Special Issue: Bioactive Compounds, Nutritional Quality, and Oxidative Stability of Edible Oils and By-Products of Their Extraction.

Katarzyna RatuszMałgorzata Wroniak Iwona Ścibisz

Published in: Foods (Basel, Switzerland) (2023)

Edible oils (refined, virgin, and cold-pressed oils) are one of the most important components of the daily human diet and have a considerable influence on the proper functioning of our body [...].

Keyphrases

physical activity
endothelial cells