Małgorzata Wroniak

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2018-2024
Publications (10 Years): 16

Top Topics

Tissue Engineering

Magnetic Resonance Imaging

Hyaluronic Acid

Top Venues

Gels (Basel, Switzerland)

Foods (Basel, Switzerland)

International journal of molecular sciences

This page only lists publications with an associated author ORCID identifier.

Publications

Adonis Hilal, Anna Florowska, Tomasz Florowski, Katarzyna Rybak, Ewa Domian, Marcin Szymański, Małgorzata Wroniak
Effects of Sequential Induction Combining Thermal Treatment with Ultrasound or High Hydrostatic Pressure on the Physicochemical and Mechanical Properties of Pea Protein-Psyllium Hydrogels as Elderberry Extract Carriers. International journal of molecular sciences 25 (16) (2024)
Adonis Hilal, Anna Florowska, Ewa Domian, Małgorzata Wroniak
Binary Pea Protein-Psyllium Hydrogel: Insights into the Influence of pH and Ionic Strength on the Physical Stability and Mechanical Characteristics. Gels (Basel, Switzerland) 10 (6) (2024)
Adonis Hilal, Anna Florowska, Ewa Domian, Małgorzata Wroniak
Binary Pea Protein-Psyllium Hydrogel: Insights into the Influence of pH and Ionic Strength on the Physical Stability and Mechanical Characteristics. Gels (Basel, Switzerland) 10 (6) (2024)
Adonis Hilal, Anna Florowska, Tomasz Florowski, Katarzyna Rybak, Ewa Domian, Marcin Szymański, Małgorzata Wroniak
Effects of Sequential Induction Combining Thermal Treatment with Ultrasound or High Hydrostatic Pressure on the Physicochemical and Mechanical Properties of Pea Protein-Psyllium Hydrogels as Elderberry Extract Carriers. International journal of molecular sciences 25 (16) (2024)
Adonis Hilal, Anna Florowska, Ewa Domian, Małgorzata Wroniak
Binary Pea Protein-Psyllium Hydrogel: Insights into the Influence of pH and Ionic Strength on the Physical Stability and Mechanical Characteristics. Gels (Basel, Switzerland) 10 (6) (2024)
Adonis Hilal, Anna Florowska, Małgorzata Wroniak
Binary Hydrogels: Induction Methods and Recent Application Progress as Food Matrices for Bioactive Compounds Delivery-A Bibliometric Review. Gels (Basel, Switzerland) 9 (1) (2023)
Katarzyna Ratusz, Małgorzata Wroniak, Iwona Ścibisz
Special Issue: Bioactive Compounds, Nutritional Quality, and Oxidative Stability of Edible Oils and By-Products of Their Extraction. Foods (Basel, Switzerland) 12 (16) (2023)
Adonis Hilal, Anna Florowska, Małgorzata Wroniak
Binary Hydrogels: Induction Methods and Recent Application Progress as Food Matrices for Bioactive Compounds Delivery-A Bibliometric Review. Gels (Basel, Switzerland) 9 (1) (2023)
Adonis Hilal, Anna Florowska, Małgorzata Wroniak
Binary Hydrogels: Induction Methods and Recent Application Progress as Food Matrices for Bioactive Compounds Delivery-A Bibliometric Review. Gels (Basel, Switzerland) 9 (1) (2023)
Adonis Hilal, Anna Florowska, Małgorzata Wroniak
Binary Hydrogels: Induction Methods and Recent Application Progress as Food Matrices for Bioactive Compounds Delivery-A Bibliometric Review. Gels (Basel, Switzerland) 9 (1) (2023)
Adonis Hilal, Anna Florowska, Małgorzata Wroniak
Binary Hydrogels: Induction Methods and Recent Application Progress as Food Matrices for Bioactive Compounds Delivery-A Bibliometric Review. Gels (Basel, Switzerland) 9 (1) (2023)
Anna Florowska, Adonis Hilal, Tomasz Florowski, Paulina Mrozek, Małgorzata Wroniak
Sodium Alginate and Chitosan as Components Modifying the Properties of Inulin Hydrogels. Gels (Basel, Switzerland) 8 (1) (2022)
Edyta Symoniuk, Małgorzata Wroniak, Katarzyna Napiórkowska, Rita Brzezińska, Katarzyna Ratusz
Oxidative Stability and Antioxidant Activity of Selected Cold-Pressed Oils and Oils Mixtures. Foods (Basel, Switzerland) 11 (11) (2022)
Adonis Hilal, Anna Florowska, Tomasz Florowski, Małgorzata Wroniak
A Comparative Evaluation of the Structural and Biomechanical Properties of Food-Grade Biopolymers as Potential Hydrogel Building Blocks. Biomedicines 10 (9) (2022)
Małgorzata Wroniak, Marianna Raczyk, Bartosz Kruszewski, Edyta Symoniuk, Dominika Dach
Effect of Deep Frying of Potatoes and Tofu on Thermo-Oxidative Changes of Cold Pressed Rapeseed Oil, Cold Pressed High Oleic Rapeseed Oil and Palm Olein. Antioxidants (Basel, Switzerland) 10 (10) (2021)
Magdalena Maszewska, Anna Florowska, Elżbieta Dłużewska, Małgorzata Wroniak, Katarzyna Marciniak-Lukasiak, Anna Żbikowska
Oxidative Stability of Selected Edible Oils. Molecules (Basel, Switzerland) 23 (7) (2018)