Login / Signup

Vitamin D Food Fortification and Biofortification Increases Serum 25-Hydroxyvitamin D Concentrations in Adults and Children: An Updated and Extended Systematic Review and Meta-Analysis of Randomized Controlled Trials.

Eleanor DunlopMairead E KielyAnthony P JamesTanya SinghNgoc Minh PhamLucinda J Black
Published in: The Journal of nutrition (2022)
These results support use of vitamin D food fortification to improve circulating 25(OH)D circulations in populations. This work was registered with PROSPERO as CRD42020145497.
Keyphrases
  • systematic review
  • meta analyses
  • human health
  • young adults
  • randomized controlled trial
  • risk assessment
  • climate change