Food Security, Access, and Challenges in New Mexico during COVID-19.
Stephanie RogusKathryn E CoakleyShadai MartinDiana Gonzales-PachecoChristopher J SrokaPublished in: Current developments in nutrition (2022)
Disparities in food insecurity persisted during the COVID-19 pandemic and food-insecure individuals were more likely to report experiencing food-related challenges and worry. Researchers and policy makers in NM may consider continuing efforts to mitigate food access issues as the pandemic continues.