Stephanie Rogus

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 4

Top Topics

Liquid Chromatography

Photodynamic Therapy

Quality Improvement

Top Venues

Public health nutrition

Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes

Current developments in nutrition

Health affairs scholar

This page only lists publications with an associated author ORCID identifier.

Publications

Stephanie Rogus, Peter Lurie
Personalized nutrition: aligning science, regulation, and marketing. Health affairs scholar 2 (9) (2024)
Stephanie Rogus, Joanne Guthrie, Mihai Niculescu, Lina Xu
The impact of a healthy checkout intervention on fruit and vegetable 'micro-pack' purchases in New Mexico. Public health nutrition (2022)
Stephanie Rogus, Kathryn E Coakley, Shadai Martin, Diana Gonzales-Pacheco, Christopher J Sroka
Food Security, Access, and Challenges in New Mexico during COVID-19. Current developments in nutrition 6 (1) (2022)
Alyce N Matthews, Stephanie Rogus, Gaurav Jha, April Ulery, Efren Delgado, Kevin Lombard, Barbara Hunter, Brandon Francis
Heavy metal content of produce grown in San Juan County (New Mexico, USA). Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes 55 (10) (2020)