Lipid Levels and Risk of Diabetic Polyneuropathy in 2 Danish Type 2 Diabetes Cohorts.
Frederik P B KristensenDiana H ChristensenBrian Christopher CallaghanJens S NielsenKurt HøjlundHenning AndersenOlaf M DekkersRolf H H GroenwoldHenrik Toft SorensenReimar Wernich ThomsenPublished in: Neurology (2024)
High triglyceride levels are a strong DPN risk factor. Future intervention studies shall determine whether triglyceride reduction is more important for DPN prevention than reduction of other lipids.