Effects on cardiovascular risk factors of a low- vs high-glycemic index Mediterranean diet in high cardiometabolic risk individuals: the MEDGI-Carb study.
Giuseppina CostabileRobert E BergiaMarilena VitaleTherese HjorthWayne W CampbellRikard LandbergGabriele RiccardiRosalba GiaccoPublished in: European journal of clinical nutrition (2024)
NCT03410719, ( https://clinicaltrials.gov ).