Therese Hjorth

Publication Activity (10 Years)

Years Active: 2022-2024
Publications (10 Years): 5

Top Topics

Insulin Resistance

Cardiovascular Risk Factors

Glycemic Control

Top Venues

European journal of clinical nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Giuseppina Costabile, Robert E Bergia, Marilena Vitale, Therese Hjorth, Wayne W Campbell, Rikard Landberg, Gabriele Riccardi, Rosalba Giacco
Effects on cardiovascular risk factors of a low- vs high-glycemic index Mediterranean diet in high cardiometabolic risk individuals: the MEDGI-Carb study. European journal of clinical nutrition 78 (5) (2024)
Giuseppina Costabile, Robert E Bergia, Marilena Vitale, Therese Hjorth, Wayne W Campbell, Rikard Landberg, Gabriele Riccardi, Rosalba Giacco
Effects on cardiovascular risk factors of a low- vs high-glycemic index Mediterranean diet in high cardiometabolic risk individuals: the MEDGI-Carb study. European journal of clinical nutrition 78 (5) (2024)
Giuseppina Costabile, Robert E Bergia, Marilena Vitale, Therese Hjorth, Wayne W Campbell, Rikard Landberg, Gabriele Riccardi, Rosalba Giacco
Effects on cardiovascular risk factors of a low- vs high-glycemic index Mediterranean diet in high cardiometabolic risk individuals: the MEDGI-Carb study. European journal of clinical nutrition (2024)
Viktor Skantze, Therese Hjorth, Mikael Wallman, Carl Brunius, Johan Dicksved, Erik A Pelve, Anders Esberg, Marilena Vitale, Rosalba Giacco, Giuseppina Costabile, Robert E Bergia, Mats Jirstrand, Wayne W Campbell, Gabriele Riccardi, Rikard Landberg
Differential Responders to a Mixed Meal Tolerance Test Associated with Type 2 Diabetes Risk Factors and Gut Microbiota-Data from the MEDGI-Carb Randomized Controlled Trial. Nutrients 15 (20) (2023)
Therese Hjorth, Alena Schadow, Ingrid Revheim, Ulrike Spielau, Lise M Thomassen, Klara Meyer, Katja Piotrowski, Hanne Rosendahl-Riise, Anne Rieder, Paula Varela, Vegard Lysne, Simon Ballance, Antje Koerner, Rikard Landberg, Anette Buyken, Jutta Dierkes
Sixteen-week multicentre randomised controlled trial to study the effect of the consumption of an oat beta-glucan-enriched bread versus a whole-grain wheat bread on glycaemic control among persons with pre-diabetes: a study protocol of the CarbHealth study. BMJ open 12 (8) (2022)