Intervention of Dietary Dipeptide Gamma-l-Glutamyl-l-Valine (γ-EV) Ameliorates Inflammatory Response in a Mouse Model of LPS-Induced Sepsis.
MacKenzie E CheeKaustav MajumderYoshinori MinePublished in: Journal of agricultural and food chemistry (2017)
Sepsis, the systemic inflammatory response syndrome (SIRS) with infection is one of the leading causes of death in critically ill patients in the developed world due to the lack of effective antisepsis treatments. This study examined the efficacy of dietary dipeptide gamma-l-glutamyl-l-valine (γ-EV), which was characterized previously as an anti-inflammatory peptide, in an LPS-induced mouse model of sepsis. BALB/c mice were administered γ-EV via oral gavage followed by an intraperitoneal injection of LPS to induce sepsis. The γ-EV exhibited antisepsis activity by reducing the expression of pro-inflammatory cytokines TNF-α, IL-6, and IL-1β in plasma and small intestine. γ-EV also reduced the phosphorylation of the signaling proteins JNK and IκBα. We concluded that γ-EV could possess an antisepsis effect against bacterial infection in intestine. This study proposes a signaling mechanism whereby the calcium-sensing receptor (CaSR) allosterically activated by γ-EV stimulates the interaction of β-arrestin2 with the TIR(TLR/IL-1R) signaling proteins TRAF6, TAB1, and IκBα to suppress inflammatory signaling.
Keyphrases
- inflammatory response
- lps induced
- mouse model
- lipopolysaccharide induced
- toll like receptor
- acute kidney injury
- septic shock
- intensive care unit
- anti inflammatory
- randomized controlled trial
- poor prognosis
- rheumatoid arthritis
- signaling pathway
- oxidative stress
- cell death
- endoplasmic reticulum stress
- adipose tissue
- binding protein
- metabolic syndrome
- insulin resistance
- case report