Composition, morphology, interfacial rheology and emulsifying ability of soy hull polysaccharides extracted with ammonium oxalate and sodium citrate as extractants.
Hui YangYexuan LiuSheng-Nan WangLingling ZhaoHe LiuJun LiuDanshi ZhuPublished in: Journal of the science of food and agriculture (2023)
residue of sodium citrate. This study is useful for the extraction and application of SHP and other plant-based polysaccharides. This article is protected by copyright. All rights reserved.