RNA-Seq transcriptomic analyses of Antrodia camphorata to determine antroquinonol and antrodin C biosynthetic mechanisms in the in situ extractive fermentation.

Xiaofeng LiuYong-Jun XiaYao ZhangKunkun SangZhiqiang XiongGuangqiang WangXinxin LiuLian-Zhong Ai

Published in: Journal of the science of food and agriculture (2020)

This investigation advances our understanding of how two different extractants of n-tetradecane and oleic acid affect the biosynthesis of metabolites in A. camphorata. It is beneficial to provide potential strategies for improving antrodin C and antroquinonol production by genetic means. © 2020 Society of Chemical Industry.

Keyphrases

rna seq
single cell
ms ms
genome wide
saccharomyces cerevisiae
lactic acid
copy number
cell wall
gene expression
dna methylation
climate change