Effect of cultivar, maturation stage, and year on sugar and phenolic composition of elderberries.

Sandrine S FerreiraPedro SilvaAmélia M Silva Fernando M Nunes

Published in: Journal of the science of food and agriculture (2022)

These results highlighted the influence of climatic conditions in each harvesting season on elderberry development and quality. © 2022 The Authors. Journal of The Science of Food and Agriculture published by John Wiley & Sons Ltd on behalf of Society of Chemical Industry.

Keyphrases

climate change
public health
human health
quality improvement
energy transfer
randomized controlled trial
systematic review
meta analyses
quantum dots