Utilization of chestnut shell lignin in alginate films.
Ece SogutAtif Can SeydimPublished in: Journal of the science of food and agriculture (2022)
These results show that the addition of lignin to biopolymers is a promising method for improving the properties of biopolymers and providing functional attributes. LS had no or little effect on the film properties; however, the modification of L had the advantage of enhancing WVP and thermal properties at the same time as showing a decrease in functional properties compared to L. © 2022 Society of Chemical Industry.
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