The Interindividual Variability of Phytofluene Bioavailability is Associated with a Combination of Single Nucleotide Polymorphisms.
Mark Pretzel ZumaragaPatrick BorelRomain BottMarion NowickiDenis LaironCharles DesmarchelierPublished in: Molecular nutrition & food research (2022)
This study reports a combination of SNPs that is associated with a significant part of the interindividual variability of phytofluene bioavailability in a healthy male adult population.
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