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Sugar release and growth of biofuel crops are improved by downregulation of pectin biosynthesis.

Ajaya K BiswalMelani A AtmodjoMi LiHolly L BaxterChang Geun YooYunqiao PuYi-Ching LeeMitra MazareiIan M BlackJi-Yi ZhangHema RamannaAdam L BrayZachary R KingPeter R LaFayetteSivakumar PattathilBryon S DonohoeSushree S MohantyDavid RynoKelsey YeeOlivia A ThompsonMiguel RodriguezAlexandru DumitracheJace NatzkeKim WinkelerCassandra CollinsXiaohan YangLi TanRobert W SykesErica L GjersingAngela ZiebellGeoffrey B TurnerStephen R DeckerMichael G HahnBrian H DavisonMichael K UdvardiJonathan R MielenzMark F DavisRichard S NelsonWayne A ParrottArthur J RagauskasC Neal StewartDebra Mohnen
Published in: Nature biotechnology (2018)
Cell walls in crops and trees have been engineered for production of biofuels and commodity chemicals, but engineered varieties often fail multi-year field trials and are not commercialized. We engineered reduced expression of a pectin biosynthesis gene (Galacturonosyltransferase 4, GAUT4) in switchgrass and poplar, and find that this improves biomass yields and sugar release from biomass processing. Both traits were maintained in a 3-year field trial of GAUT4-knockdown switchgrass, with up to sevenfold increased saccharification and ethanol production and sixfold increased biomass yield compared with control plants. We show that GAUT4 is an α-1,4-galacturonosyltransferase that synthesizes homogalacturonan (HG). Downregulation of GAUT4 reduces HG and rhamnogalacturonan II (RGII), reduces wall calcium and boron, and increases extractability of cell wall sugars. Decreased recalcitrance in biomass processing and increased growth are likely due to reduced HG and RGII cross-linking in the cell wall.
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