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Assessing the Coverage of Biofortified Foods: Development and Testing of Methods and Indicators in Musanze, Rwanda.

Nicolai PetryJames P WirthValerie M FriesenFabian RohnerArcade NkundinezaElli ChanzuKidist G TadesseJean B GahutuLynnette M NeufeldEkin BirolErick BoyBho MudyahotoTawanda MuzhingiMduduzi N N Mbuya
Published in: Current developments in nutrition (2020)
These methods and indicators fill a gap in the availability of tools to assess coverage of biofortified foods, and the results of the survey highlight their utility for identifying bottlenecks. Further testing is warranted to confirm the generalizability of the coverage indicators and inform their operationalization when deployed in different settings.
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