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Physicochemical and Sensory Evaluation of Grain-Based Food.

Luca ServentiCharles Stephen BrennanRana Mustafa
Published in: Foods (Basel, Switzerland) (2022)
Grain-based food is a staple of the human diet [...].
Keyphrases
  • endothelial cells
  • human health
  • physical activity
  • weight loss
  • induced pluripotent stem cells
  • pluripotent stem cells
  • risk assessment
  • climate change