Effects of Ca 2+ signal on the activities of key enzymes and expression of related genes in yeast ethanol metabolism and mitochondrial function during high sugar fermentation.
Dongdong XieJiaxin ZhengYingqi SunXing LiShuncheng RenPublished in: Journal of the science of food and agriculture (2024)
signal participated in ethanol and mitochondrial metabolism and regulated the key enzymes and related gene expression to enhance the yeast's resistance to stress during high-sugar fermentation. This article is protected by copyright. All rights reserved.