Correction: Kulkarni et al. Tissue-Specific Content of Polyunsaturated Fatty Acids in (n-3) Deficiency State of Rats. Foods 2021, 11 , 208.
Amruta KulkarniAi ZhaoBaoru YangYu-Mei ZhangKaisa M LinderborgPublished in: Foods (Basel, Switzerland) (2023)
The authors would like to make the following corrections to a published paper [...].