Protocol: The effects of nutrient- vs food- vs food-substitution-based dietary recommendations for reducing free sugar intakes, on free sugar intakes, dietary profiles and sweet taste outcomes: A randomised controlled trial.
Lucy R BoxallEmily Arden-CloseJanet JamesKatherine Marie AppletonPublished in: Nutrition and health (2022)
This work offers new perspectives on the effects of different dietary recommendations to enact behaviour change.