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Katherine Marie Appleton (Katherine M Appleton, K Appleton, K M Appleton)

Scopus Author ID Loop profile ORCID

Publication Activity (10 Years)

Years Active: 2015-2023
Publications (10 Years): 33

Top Venues

Nutrients

Journal of nutritional science

The British journal of nutrition

BMC public health

British Schools Exploring Society

University of Leeds (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

British Schools Exploring Society

United Kingdom

Scientific Officer

Education History

University of Leeds

United Kingdom

PHD

Publications

Katherine Marie Appleton, Claire T McEvoy, Christina M Erwin, Sarah Moore, Patricia Salamanca-Gonzalez, Margaret E Cupples, Steven Hunter, Frank Kee, David R McCance, Ian S Young, Michelle C McKinley, Jayne V Woodside
A peer support dietary change intervention for encouraging adoption and maintenance of the Mediterranean diet in a non-Mediterranean population (TEAM-MED): lessons learned and suggested improvements. Journal of nutritional science 12 (2023)
Katherine Marie Appleton, Claire T McEvoy, Christina M Erwin, Sarah Moore, Patricia Salamanca-Gonzalez, Margaret E Cupples, Steven Hunter, Frank Kee, David R McCance, Ian S Young, Michelle C McKinley, Jayne V Woodside
A peer support dietary change intervention for encouraging adoption and maintenance of the Mediterranean diet in a non-Mediterranean population (TEAM-MED): lessons learned and suggested improvements. Journal of nutritional science 12 (2023)
Katherine Marie Appleton
Barriers to and Facilitators of the Consumption of Animal-Based Protein-Rich Foods in Older Adults: Re-Analysis with a Focus on Sustainability. Nutrients 15 (2) (2023)
Katherine Marie Appleton
Barriers to and Facilitators of the Consumption of Animal-Based Protein-Rich Foods in Older Adults: Re-Analysis with a Focus on Sustainability. Nutrients 15 (2) (2023)
Katherine Marie Appleton, Claire T McEvoy, Christina M Erwin, Sarah Moore, Patricia Salamanca-Gonzalez, Margaret E Cupples, Steven Hunter, Frank Kee, David R McCance, Ian S Young, Michelle C McKinley, Jayne V Woodside
A peer support dietary change intervention for encouraging adoption and maintenance of the Mediterranean diet in a non-Mediterranean population (TEAM-MED): lessons learned and suggested improvements. Journal of nutritional science 12 (2023)
Katherine Marie Appleton
Barriers to and Facilitators of the Consumption of Animal-Based Protein-Rich Foods in Older Adults: Re-Analysis with a Focus on Sustainability. Nutrients 15 (2) (2023)
Katherine Marie Appleton
Barriers to and Facilitators of the Consumption of Animal-Based Protein-Rich Foods in Older Adults: Re-Analysis with a Focus on Sustainability. Nutrients 15 (2) (2023)
Katherine Marie Appleton, Claire T McEvoy, Christina M Erwin, Sarah Moore, Patricia Salamanca-Gonzalez, Margaret E Cupples, Steven Hunter, Frank Kee, David R McCance, Ian S Young, Michelle C McKinley, Jayne V Woodside
A peer support dietary change intervention for encouraging adoption and maintenance of the Mediterranean diet in a non-Mediterranean population (TEAM-MED): lessons learned and suggested improvements. Journal of nutritional science 12 (2023)
Katherine Marie Appleton, Lucy R Boxall, Olabimpe Adenuga-Ajayi, Dilara F Seyar
DOES FRUIT AND VEGETABLE CONSUMPTION IMPACT MENTAL HEALTH? SYSTEMATIC REVIEW AND META-ANALYSES OF PUBLISHED CONTROLLED INTERVENTION STUDIES. The British journal of nutrition (2023)
Fotini Tsofliou, Dimitrios Vlachos, Christina Hughes, Katherine Marie Appleton
Barriers and Facilitators Associated with the Adoption of and Adherence to a Mediterranean Style Diet in Adults: A Systematic Review of Published Observational and Qualitative Studies. Nutrients 14 (20) (2022)
Lucy R Boxall, Emily Arden-Close, Janet James, Katherine Marie Appleton
Protocol: The effects of nutrient- vs food- vs food-substitution-based dietary recommendations for reducing free sugar intakes, on free sugar intakes, dietary profiles and sweet taste outcomes: A randomised controlled trial. Nutrition and health (2022)
Katherine Marie Appleton, Annie Newbury, Eva Almiron-Roig, Martin R Yeomans, Jeffrey M Brunstrom, Cees de Graaf, Lucie Geurts, Heidi Kildegaard, Sophie Vinoy
Sensory and physical characteristics of foods that impact food intake without affecting acceptability: Systematic review and meta-analyses. Obesity reviews : an official journal of the International Association for the Study of Obesity 22 (8) (2021)
Katherine Marie Appleton, Jessica Rajska, Sarah M Warwick, Peter J Rogers
No effects of sweet taste exposure at breakfast for 3 weeks on pleasantness, desire for, sweetness or intake of other sweet foods: a randomised controlled trial. The British journal of nutrition (2021)
Claudia S Tang, Monica Mars, Janet James, Kees de Graaf, Katherine Marie Appleton
Sweet Talk: A Qualitative Study Exploring Attitudes towards Sugar, Sweeteners and Sweet-Tasting Foods in the United Kingdom. Foods (Basel, Switzerland) 10 (6) (2021)
Annie Thomas, Charlotte Boobyer, Zara Borgonha, Emmy van den Heuvel, Katherine Marie Appleton
Adding Flavours: Use of and Attitudes towards Sauces and Seasonings in a Sample of Community-Dwelling UK Older Adults. Foods (Basel, Switzerland) 10 (11) (2021)
Claire T McEvoy, Sarah Moore, Christina Erwin, Meropi Kontogianni, Sara Megan Wallace, Katherine Marie Appleton, Margaret Cupples, Steven Hunter, Frank Kee, David R McCance, Christopher C Patterson, Ian S Young, Michelle C McKinley, Jayne V Woodside
Trial to Encourage Adoption and Maintenance of a MEditerranean Diet (TEAM-MED): a randomised pilot trial of a peer support intervention for dietary behaviour change in adults from a Northern European population at high CVD risk. The British journal of nutrition (2021)
Peter J Rogers, Katherine Marie Appleton
The effects of low-calorie sweeteners on energy intake and body weight: a systematic review and meta-analyses of sustained intervention studies. International journal of obesity (2005) 45 (3) (2020)
Meropi D Kontogianni, Aswathy Vijayakumar, Ciara Rooney, Rebecca L Noad, Katherine Marie Appleton, Danielle McCarthy, Michael Donnelly, Ian S Young, Michelle C McKinley, Pascal P McKeown, Jayne V Woodside
A High Polyphenol Diet Improves Psychological Well-Being: The Polyphenol Intervention Trial (PPhIT). Nutrients 12 (8) (2020)
Karen Robinson, Sarah Muir, Annie Newbury, Lourdes Santos-Merx, Katherine Marie Appleton
Perceptions of body weight that vary by body mass index: Clear associations with perceptions based on personal control and responsibility. Journal of health psychology (2020)
James L Denison-Day, Sarah Muir, Ciarán Newell, Katherine Marie Appleton
A Web-Based Intervention (MotivATE) to Increase Attendance at an Eating Disorder Service Assessment Appointment: Zelen Randomized Controlled Trial. Journal of medical Internet research 21 (2) (2019)
Katherine Marie Appleton, Jeff Bray, Sarah Price, Gernot Liebchen, Nan Jiang, Ioannis K Mavridis, Laure Saulais, Agnès Giboreau, Federico Jose Armando Perez-Cueto, Rebecca Coolen, Manfred Ronge, Heather Hartwell
A Mobile Phone App for the Provision of Personalized Food-Based Information in an Eating-Out Situation: Development and Initial Evaluation. JMIR formative research 3 (4) (2019)
Katherine Marie Appleton, David Passmore, Isobel Burn, Hanna Pidgeon, Philippa Nation, Charlotte Boobyer, Nan Jiang
An Interactive Mobile Phone App (SMART 5-A-DAY) for Increasing Knowledge of and Adherence to Fruit and Vegetable Recommendations: Development and Pilot Randomized Controlled Trial. JMIR mHealth and uHealth 7 (11) (2019)
Emmy van den Heuvel, Annie Newbury, Katherine Marie Appleton
The Psychology of Nutrition with Advancing Age: Focus on Food Neophobia. Nutrients 11 (1) (2019)
Emmy van den Heuvel, Jane L Murphy, Katherine Marie Appleton
Towards a Food-Based Intervention to Increase Protein Intakes in Older Adults: Challenges to and Facilitators of Egg Consumption. Nutrients 10 (10) (2018)
Katherine Marie Appleton, Alanna J McGrath, Michelle C McKinley, Claire R Draffin, Lesley L Hamill, Ian S Young, Jayne V Woodside
The value of facial attractiveness for encouraging fruit and vegetable consumption: analyses from a randomized controlled trial. BMC public health 18 (1) (2018)
Katherine Marie Appleton, H J Pidgeon
5-a-day fruit and vegetable food product labels: reduced fruit and vegetable consumption following an exaggerated compared to a modest label. BMC public health 18 (1) (2018)
Emmy van den Heuvel, Jane L Murphy, Katherine Marie Appleton
Could Eggs Help Increase Dietary Protein Intake in Older Adults? - Exploring Reasons for the Consumption and Non-Consumption of Eggs in People over 55 years old. Journal of nutrition in gerontology and geriatrics 37 (3-4) (2018)
Claire T McEvoy, Sarah E Moore, Katherine Marie Appleton, Margaret E Cupples, Christina M Erwin, Steven J Hunter, Frank Kee, David McCance, Christopher C Patterson, Ian S Young, Michelle C McKinley, Jayne V Woodside
Trial to Encourage Adoption and Maintenance of a Mediterranean Diet (TEAM-MED): Protocol for a Randomised Feasibility Trial of a Peer Support Intervention for Dietary Behaviour Change in Adults at High Cardiovascular Disease Risk. International journal of environmental research and public health 15 (6) (2018)
Xiao Zhou, Federico Jose Armando Perez-Cueto, Quenia Dos Santos, Erminio Monteleone, Agnès Giboreau, Katherine Marie Appleton, Thomas Bjørner, Wender L P Bredie, Heather Hartwell
A Systematic Review of Behavioural Interventions Promoting Healthy Eating among Older People. Nutrients 10 (2) (2018)
Sarah Muir, Ciarán Newell, Jess Griffiths, Kathy Walker, Holly Hooper, Sarah Thomas, Peter W Thomas, Jon Arcelus, James L Denison-Day, Katherine Marie Appleton
MotivATE: A Pretreatment Web-Based Program to Improve Attendance at UK Outpatient Services Among Adults With Eating Disorders. JMIR research protocols 6 (7) (2017)
S E Moore, C T McEvoy, L Prior, J Lawton, C C Patterson, F Kee, M Cupples, I S Young, Katherine Marie Appleton, M C McKinley, J V Woodside
Barriers to adopting a Mediterranean diet in Northern European adults at high risk of developing cardiovascular disease. Journal of human nutrition and dietetics : the official journal of the British Dietetic Association 31 (4) (2017)
Katherine Marie Appleton, K Krumplevska, E Smith, C Rooney, M C McKinley, J V Woodside
Low fruit and vegetable consumption is associated with low knowledge of the details of the 5-a-day fruit and vegetable message in the UK: findings from two cross-sectional questionnaire studies. Journal of human nutrition and dietetics : the official journal of the British Dietetic Association 31 (1) (2017)
Sinead Watson, Jayne V Woodside, Lisa Jayne Ware, Steven J Hunter, Alanna McGrath, Christopher R Cardwell, Katherine Marie Appleton, Ian S Young, Michelle C McKinley
Effect of a Web-Based Behavior Change Program on Weight Loss and Cardiovascular Risk Factors in Overweight and Obese Adults at High Risk of Developing Cardiovascular Disease: Randomized Controlled Trial. Journal of medical Internet research 17 (7) (2015)

Katherine Marie Appleton.css-eqlu8i{font-size:small;padding-left:4px;} (Katherine M Appleton, K Appleton, K M Appleton)

Publication Activity (10 Years)

Top Topics

Top Venues

Katherine Marie Appleton (Katherine M Appleton, K Appleton, K M Appleton)