Social inequality in food consumption between 2008 and 2019 in Brazil.
Barbara Virginia Caixeta CrepaldiLetícia Martins OkadaFernanda RauberRenata Bertazzi LevyCatarina Machado AzeredoPublished in: Public health nutrition (2021)
Despite the advances reducing inequalities in soft drinks or artificial juice consumption, the increase in the social gap for adequate consumption of fruits and vegetables is troublesome.