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Effect of eicosapentaenoic acid and docosahexaenoic acid supplementation on C-peptide preservation in pregnant women with type-1 diabetes: randomized placebo controlled clinical trial.

M HorvaticekMarina HorvatičekM IvanisevicS OreskovicM Herman
Published in: European journal of clinical nutrition (2017)
Combining of LC n-3 PUFAs and pregnancy yields immunological tolerance and stimulates the production of endogenous insulin in women with T1DM.
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