Antihypertensive effect of rapeseed peptides and their potential in improving the effectiveness of captopril.
Yucheng WangYunliang LiSiyu RuanFeng LuWanmin TianHaile MaPublished in: Journal of the science of food and agriculture (2020)
Rapeseed peptides have antihypertensive activity and they showed potential synergy with captopril in antihypertensive performance in vivo. The synergy was not from ACE inhibition but from other pathways, like improvement in endogenous vasodilator contents. © 2020 Society of Chemical Industry.