Antimicrobial and antibiofilm activities of Brazilian organic honey against oral microorganisms.
Diego Romário SilvaMarcelo FranchinSeverino Mathias de AlencarBruno Bueno-SilvaJanaina de Cássia Orlandi SardiAndréa Cristina Barbosa da SilvaFabiane Cruz-VieiraPriscila Vieira da SilvaPedro Luiz RosalenPublished in: Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] (2024)
Brazilian honeys have promising antimicrobial and antibiofilm activity with the potential to control oral microbiota.