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Effect of substituting fresh-cut perennial ryegrass with fresh-cut white clover on bovine milk fatty acid profile.

Sokratis StergiadisDeborah N HynesAnna L ThomsonKirsty E KliemCarolina Gb BerlitzMevlüt GünalTianhai Yan
Published in: Journal of the science of food and agriculture (2018)
Inclusion of WC in pastures may increase concentrations of nutritionally beneficial FA, without influencing milk yield and basic composition, but any implications on human health cannot be drawn. © 2018 The Authors. Journal of the Science of Food and Agriculture published by JohnWiley & Sons Ltd on behalf of Society of Chemical Industry.
Keyphrases
  • human health
  • climate change
  • risk assessment
  • fatty acid
  • public health
  • randomized controlled trial
  • meta analyses