An online qualitative study exploring wants and needs for a cooking programme during pregnancy in the UK and Ireland.
Fiona LavelleClaire McKernanVanessa ShrewsburyJulia A WolfsonRachael M TaylorKerith DuncansonCarla A MartinsChristopher ElliottClare Elizabeth CollinsPublished in: Journal of human nutrition and dietetics : the official journal of the British Dietetic Association (2024)
Current findings support the use of digital technologies for culinary nutrition interventions, potentially combined with in-person sessions using a hybrid structure to enable the development of a support network.