Elucidating the impact of bacterial lipases, human serum albumin, and FASII inhibition on the utilization of exogenous fatty acids by Staphylococcus aureus .
Emily L PruittRutan ZhangDylan H RossNathaniel K AshfordXi ChenFrancis AlonzoMatthew F BushBrian J WerthLibin XuPublished in: mSphere (2023)
killing in a host environment by restricting eFA utilization or modulating membrane properties, respectively.