Effects of Supplemented Mediterranean Diets on Plasma-Phospholipid Fatty Acid Profiles and Risk of Cardiovascular Disease after 1 Year of Intervention in the PREDIMED Trial.
Cristina RazquinMiguel Ruiz-CanelaAndreas WernitzEstefania ToledoDolores CorellaÁngel Alonso-GómezMontse FitóEnrique Gómez-GraciaRamon EstruchMiquel FiolJosé LapetraLluis Serra-MajemEmilio RosFernando ArósJordi Salas SalvadóMatthias Bernd SchulzeMiguel A Martinez-GonzalezPublished in: Clinical chemistry (2023)
MedDiet interventions changed n6 FAs and C16:1n7c; other changes were specific for each group: MedDiet + EVOO increased C17:0 and C20:3n9, and MedDiet + Nuts C18:3n3, C18:2n6, C18:0, and C22:0 FAs.