Impact of COVID-19 Lockdown in Eating Disorders: A Multicentre Collaborative International Study.
Isabel BaenasMikel EtxandiLucero MunguíaRosario GraneroGemma Mestre-BachIsabel SánchezEmilio OrtegaAlba AndreuVioleta L MoizeJose-Manuel Fernández-RealFrancisco J TinahonesCarlos DiéguezGema FrühbeckDaniel Le GrangePamela StavriAndreas F K KarwautzMichael ZeilerHartmut ImgartAnnika ZankoAngela FavaroLaurence ClaesIa ShekriladzeEduardo Serrano-TroncosoRaquel Cecilia-CostaTeresa RangilMaria Eulalia Loran-MelerJosé Soriano-PachecoMar Carceller-SindreuRosa NavarreteMeritxell LozanoRaquel LinaresCarlota GudiolJordi CarratalaMaria T PlanaMontserrat GraellDavid González-ParraAndrés Gómez Del BarrioAna Rosa SepúlvedaJéssica Sánchez-GonzálezBárbara C MachadoAnders HåkanssonFerenc TúryBea PászthyDaniel SteinHana PapezováJana GricovaBrigita BaxMikhail F BorisenkovSergey V PopovDenis G GubinIvan M PetrovDilara IsakovaSvetlana V MustafinaYoul-Ri KimMichiko NakazatoNathalie GodartRobert van VorenTetiana IlnytskaJue ChenKatie RowlandsUlrich VoderholzerAlessio M MonteleoneJanet TreasureSusana Jiménez MurciaFernando Fernandez-ArandaPublished in: Nutrients (2021)
The psychopathological changes in ED patients during the COVID-19 lockdown varied by cultural context and individual variation in age and ED diagnosis. Clinical services may need to target preventive measures and adapt therapeutic approaches for the most vulnerable patients.