Glycine increases fat-free mass in malnourished haemodialysis patients: a randomized double-blind crossover trial.
Laurence GentonDaniel TetaMenno PruijmCatherine StoermannNicola MarangonJulie MareschalIsabelle BassiArelene Wurzner-GhajarzadehVladimir LazarevicLuc CynoberPatrice D CaniFrançois R HerrmannJacques SchrenzelPublished in: Journal of cachexia, sarcopenia and muscle (2021)
Branched-chain amino acid did not improve lean body mass as compared with glycine. Unexpectedly, glycine improved fat-free mass index in HD patients, as compared with BCAA. Whether long-term supplementation with glycine improves the clinical outcome remains to be demonstrated.