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Inducement of positive nutritional practices through health promotion campaigns among parents/caregivers in Albania.

Suela VasilIris MoneAlbano AliaKliton MuçaEni TresaGenc Burazeri
Published in: European journal of public health (2023)
Opting for homemade meals is the healthiest choice. We assessed the change in nutritional practices among parents/caregivers exposed to health promotion campaigns. Pre- and post-intervention surveys inquiring about nutritional practices were conducted respectively in March and June 2022 in a community-based sample of 583 parents/caregivers in Albania (62% females; age: 39.7 ± 7.1 years; response: 83%). The multi-component intervention consisted of community-based 'onsite' events (awareness raising campaigns) and 'online' interventions (knowledge portal and digital applications). After the intervention, the prevalence of home cooking and/or provision of home-made foods to children for eating at school increased by 11% (both P < 0.01). Engagement in healthy nutritional practices 'only after the intervention' increased especially among Roma/Egyptian parents/caregivers.
Keyphrases
  • health promotion
  • healthcare
  • randomized controlled trial
  • palliative care
  • primary care
  • physical activity
  • social media
  • mental health
  • young adults
  • risk factors
  • weight loss
  • cross sectional
  • health information