"Emerging Food Processing and Novel Approaches for Extraction and Application of Bioactive Compounds": Special Issue Editorial Overview.
Mohsen GavahianChang-Wei HsiehPublished in: Molecules (Basel, Switzerland) (2023)
The guest editors Mohsen Gavahian and Changwei Hsieh are pleased to present the editorial overview of the Special Issue entitled "Emerging Food Processing and Novel Approaches for Extraction and Application of Bioactive Compounds" [...].
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