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Rationale and Design of IMPACT-women: A randomized controlled trial of the effect of time-restricted eating, healthy eating, and reduced sedentary behavior on metabolic health during chemotherapy for early-stage breast cancer.

Rebecca Ag ChristensenMark J HaykowksyMichelle NadlerCarla M PradoStephanie D SmallJulia N RickardEdith PituskinD Ian PatersonJohn R MackeyRichard B ThompsonAmy A Kirkham
Published in: The British journal of nutrition (2022)
Metabolic dysfunction and excess accumulation of adipose tissue are detrimental side effects from breast cancer treatment. Diet and physical activity are important treatments for metabolic abnormalities, yet patient compliance can be challenging during chemotherapy treatment. Time-restricted eating (TRE) is a feasible dietary pattern where eating is restricted to 8 hours/day with water-only fasting for the remaining 16 hours. The objective of this study is to evaluate the effect of a multimodal intervention consisting of TRE, healthy eating, and reduced sedentary time during chemotherapy treatment for early-stage (I-III) breast cancer on accumulation of visceral fat (primary outcome), other fat deposition locations, metabolic syndrome, and CVD risk (secondary outcomes) compared to usual care. The study will be a two-site, two-arm, parallel-group superiority randomized control trial enrolling 130 women scheduled for chemotherapy for early-stage breast cancer. The intervention will be delivered by telephone including 30-60-minute calls with a registered dietitian who will provide instructions on TRE, education and counselling on healthy eating, and goal setting for reducing sedentary time. The comparison group will receive usual cancer and supportive care including a single group-based nutrition class, and healthy eating and physical activity guidelines. Magnetic resonance imaging, blood draws, and assessment of blood pressure will be performed at baseline, after chemotherapy (primary end-point), and 2-year follow-up. If our intervention is successful in attenuating the effect of chemotherapy on visceral fat accumulation and cardiometabolic dysfunction, it has the potential to reduce risk of cardiometabolic disease and related mortality among breast cancer survivors.
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