Investigating associations of omega-3 fatty acids, lung function decline, and airway obstruction.
Bonnie K PatchenPalavi BalteTraci M BartzR Graham BarrMyriam FornageMariaelisa GraffDavid R JacobsRavi KalhanRozenn N LemaitreGeorge O'ConnorBruce PsatyJungkyun SeoMichael Y TsaiAlexis C WoodHanfei XuJingwen ZhangSina A GharibAni ManichaikulKari NorthLyn M SteffenJosée DupuisElizabeth OelsnerDana B HancockPatricia A CassanoPublished in: medRxiv : the preprint server for health sciences (2023)
The longitudinal and MR studies provide evidence supporting beneficial effects of higher circulating omega-3 fatty acids, especially DHA, on lung health.