Development of a Food Frequency Questionnaire for Brazilian athletes.
Allan da Mata GodoisChristianne de Faria Coelho-RavagnaniRaquel RaizelEliseu Verly JuniorPublished in: Nutrition & dietetics: the journal of the Dietitians Association of Australia (2018)
Using a multiple regression analysis we developed a 59-food item questionnaire, which includes culturally specific food items and may represent an important dietary tool to analyse athletic populations. Reproducibility and validity of this FFQ will be verified in future research.