Shelf-life extension of pomegranate arils using chitosan nanoparticles loaded with Satureja hortensis essential oil.
Azam AmiriAsghar RamezanianSeyed Mohammad Hassan MortazaviSeyed Mohammad Hashem HosseiniElhadi M YahiaPublished in: Journal of the science of food and agriculture (2020)
Pre-storage treatment of pomegranate arils with CSNPs-SEO could be considered a beneficial treatment to better maintain the biochemical and sensorial quality during storage. © 2020 Society of Chemical Industry.