Food and environmental virology

Keyphrases

Publications

2023

George Scott, Nicholas Evens, Jonathan Porter, David I Walker
The Inhibition and Variability of Two Different RT-qPCR Assays Used for Quantifying SARS-CoV-2 RNA in Wastewater. Food and environmental virology (2023)
Chourouk Ibrahim, Salah Hammami, Nesserine Khelifi, Abdennaceur Hassen
Detection of Enteroviruses and SARS-CoV-2 in Tunisian Wastewater. Food and environmental virology (2023)
Gianluigi Ferri, Giorgia Giantomassi, Andrea Piccinini, Alberto Olivastri, Alberto Vergara
Hepatitis E Virus RNA Detection from Hunted Wild Boars in Central Italy: an Epidemiological Investigation. Food and environmental virology (2023)
George Scott, Nicholas Evens, Jonathan Porter, David I Walker
The Inhibition and Variability of Two Different RT-qPCR Assays Used for Quantifying SARS-CoV-2 RNA in Wastewater. Food and environmental virology (2023)
Hima Wani, Smita Menon, Dipen Desai, Nishita D'Souza, Zarine Bhathena, Nishith Desai, Joan B Rose, Sandhya Shrivastava
Wastewater-Based Epidemiology of SARS-CoV-2: Assessing Prevalence and Correlation with Clinical Cases. Food and environmental virology (2023)
Suqiong Huang, Zhenghua Wu, Bingjie Zhou, Xinhui Jiang, Dimitri Lavillette, Guorong Fan
Heat-Denatured Lysozyme is a Novel Potential Non-alcoholic Disinfectant Against Respiratory Virus. Food and environmental virology (2023)
Yunhao Hu, Wenbiao Wu
Application of Membrane Filtration to Cold Sterilization of Drinks and Establishment of Aseptic Workshop. Food and environmental virology (2023)
Akihiko Hata, Yuno Meuchi, Miaomiao Liu, Shotaro Torii, Hiroyuki Katayama
Surfactant Treatment for Efficient Gene Detection of Enteric Viruses and Indicators in Surface Water Concentrated by Ultrafiltration. Food and environmental virology (2023)
Ruiqin Wu, Baozhong Meng, Milena Corredig, Mansel W Griffiths
Rapid Detection of Hepatitis A Virus in Foods Using a Bioluminescent Assay in Real-Time (BART) and Reverse Transcription Loop-Mediated Isothermal Amplification (RT-LAMP) Technology. Food and environmental virology (2023)
Peiru Li, Xianliang Ke, Dongmei Leng, Xian Lin, Wenling Yang, Hainan Zhang, Changqing Tian, Hongbo Xu, Quanjiao Chen
High-Intensity Ultraviolet-C Irradiation Efficiently Inactivates SARS-CoV-2 Under Typical Cold Chain Temperature. Food and environmental virology (2023)
Allyson N Hamilton, Sahaana Chandran, Christopher A Baker, Kristen E Gibson
Surface Inactivation of a SARS-CoV-2 Surrogate with Hypochlorous Acid is Impacted by Surface Type, Contact Time, Inoculum Matrix, and Concentration. Food and environmental virology (2023)
Ruiqin Wu, Baozhong Meng, Milena Corredig, Mansel W Griffiths
Rapid Detection of Hepatitis A Virus in Foods Using a Bioluminescent Assay in Real-Time (BART) and Reverse Transcription Loop-Mediated Isothermal Amplification (RT-LAMP) Technology. Food and environmental virology (2023)
Sarah M Stoppel, Arne Duinker, Mamata Khatri, Bjørn Tore Lunestad, Mette Myrmel
Temperature Dependent Depuration of Norovirus GII and Tulane Virus from Oysters (Crassostrea gigas). Food and environmental virology (2023)
Hima Wani, Smita Menon, Dipen Desai, Nishita D'Souza, Zarine Bhathena, Nishith Desai, Joan B Rose, Sandhya Shrivastava
Wastewater-Based Epidemiology of SARS-CoV-2: Assessing Prevalence and Correlation with Clinical Cases. Food and environmental virology (2023)
Zhaoqi Wang, Soontag Jung, Daseul Yeo, Sunho Park, Seoyoung Woo, Yeeun Seo, Md Iqbal Hossain, Minji Kim, Changsun Choi
Assessing the Removal Efficiency of Murine Norovirus 1, Hepatitis A Virus, and Human Coronavirus 229E on Dish Surfaces Through General Wash Program of Household Dishwasher. Food and environmental virology (2023)
Snehal S Joshi, Lezlee Dice, Sukriti Ailavadi, Doris H D'Souza
Antiviral Effects of Quillaja saponaria Extracts Against Human Noroviral Surrogates. Food and environmental virology (2023)
Allyson N Hamilton, Sahaana Chandran, Christopher A Baker, Kristen E Gibson
Surface Inactivation of a SARS-CoV-2 Surrogate with Hypochlorous Acid is Impacted by Surface Type, Contact Time, Inoculum Matrix, and Concentration. Food and environmental virology (2023)
Zhaoqi Wang, Soontag Jung, Daseul Yeo, Sunho Park, Seoyoung Woo, Yeeun Seo, Md Iqbal Hossain, Minji Kim, Changsun Choi
Assessing the Removal Efficiency of Murine Norovirus 1, Hepatitis A Virus, and Human Coronavirus 229E on Dish Surfaces Through General Wash Program of Household Dishwasher. Food and environmental virology (2023)
Yunhao Hu, Wenbiao Wu
Application of Membrane Filtration to Cold Sterilization of Drinks and Establishment of Aseptic Workshop. Food and environmental virology (2023)
Zhaoqi Wang, Soontag Jung, Daseul Yeo, Sunho Park, Seoyoung Woo, Yeeun Seo, Md Iqbal Hossain, Minji Kim, Changsun Choi
Assessing the Removal Efficiency of Murine Norovirus 1, Hepatitis A Virus, and Human Coronavirus 229E on Dish Surfaces Through General Wash Program of Household Dishwasher. Food and environmental virology (2023)
Sheikh Ariful Hoque, Tomohiro Kotaki, Ngan Thi Kim Pham, Yuko Onda, Shoko Okitsu, Shintaro Sato, Yoshikazu Yuki, Takeshi Kobayashi, Niwat Maneekarn, Hiroshi Kiyono, Satoshi Hayakawa, Hiroshi Ushijima
Genotype Diversity of Enteric Viruses in Wastewater Amid the COVID-19 Pandemic. Food and environmental virology (2023)
Debora Regina Lopes Dos Santos, Marcelle Silva-Sales, Tulio Machado Fumian, Adriana Gonçalves Maranhão, Fábio Correia Malta, Fernando César Ferreira, Marcia Maria Pimenta, Marize Pereira Miagostovich
Investigation of Human and Animal Viruses in Water Matrices from a Rural Area in Southeastern Region of Brazil and Their Potential Use as Microbial Source-Tracking Markers. Food and environmental virology (2023)
Zhaoqi Wang, Soontag Jung, Daseul Yeo, Sunho Park, Seoyoung Woo, Yeeun Seo, Md Iqbal Hossain, Minji Kim, Changsun Choi
Assessing the Removal Efficiency of Murine Norovirus 1, Hepatitis A Virus, and Human Coronavirus 229E on Dish Surfaces Through General Wash Program of Household Dishwasher. Food and environmental virology (2023)
Suqiong Huang, Zhenghua Wu, Bingjie Zhou, Xinhui Jiang, Dimitri Lavillette, Guorong Fan
Heat-Denatured Lysozyme is a Novel Potential Non-alcoholic Disinfectant Against Respiratory Virus. Food and environmental virology (2023)
Chourouk Ibrahim, Salah Hammami, Nesserine Khelifi, Abdennaceur Hassen
Detection of Enteroviruses and SARS-CoV-2 in Tunisian Wastewater. Food and environmental virology (2023)
Lei Yang, Wenfang Dong, Xiaoyu Shen, Feng Han, Chenxi Liu, Yirou Wang, Xuemei Xu, Yufen Wu, Sha Zhou, Qing Cao
Effect Analysis of Different Environmental Disinfection Methods on Reducing Contamination of Surfaces by the Omicron BA.2.2 Variant of SARS-CoV-2 and the Characteristics of Fomite Contamination in the Fever Clinic in the Out-Broken of Shanghai. Food and environmental virology (2023)
Peiru Li, Xianliang Ke, Dongmei Leng, Xian Lin, Wenling Yang, Hainan Zhang, Changqing Tian, Hongbo Xu, Quanjiao Chen
High-Intensity Ultraviolet-C Irradiation Efficiently Inactivates SARS-CoV-2 Under Typical Cold Chain Temperature. Food and environmental virology (2023)

volume 15, number 1, 2023

George Scott, Nicholas Evens, Jonathan Porter, David I Walker
The Inhibition and Variability of Two Different RT-qPCR Assays Used for Quantifying SARS-CoV-2 RNA in Wastewater. Food and environmental virology 15 (1) (2023)
Sarah M Stoppel, Arne Duinker, Mamata Khatri, Bjørn Tore Lunestad, Mette Myrmel
Temperature Dependent Depuration of Norovirus GII and Tulane Virus from Oysters (Crassostrea gigas). Food and environmental virology 15 (1) (2023)
Debora Regina Lopes Dos Santos, Marcelle Silva-Sales, Tulio Machado Fumian, Adriana Gonçalves Maranhão, Fábio Correia Malta, Fernando César Ferreira, Marcia Maria Pimenta, Marize Pereira Miagostovich
Investigation of Human and Animal Viruses in Water Matrices from a Rural Area in Southeastern Region of Brazil and Their Potential Use as Microbial Source-Tracking Markers. Food and environmental virology 15 (1) (2023)
Akihiko Hata, Yuno Meuchi, Miaomiao Liu, Shotaro Torii, Hiroyuki Katayama
Surfactant Treatment for Efficient Gene Detection of Enteric Viruses and Indicators in Surface Water Concentrated by Ultrafiltration. Food and environmental virology 15 (1) (2023)
Akihiko Hata, Yuno Meuchi, Miaomiao Liu, Shotaro Torii, Hiroyuki Katayama
Surfactant Treatment for Efficient Gene Detection of Enteric Viruses and Indicators in Surface Water Concentrated by Ultrafiltration. Food and environmental virology 15 (1) (2023)
Zhaoqi Wang, Soontag Jung, Daseul Yeo, Sunho Park, Seoyoung Woo, Yeeun Seo, Md Iqbal Hossain, Minji Kim, Changsun Choi
Assessing the Removal Efficiency of Murine Norovirus 1, Hepatitis A Virus, and Human Coronavirus 229E on Dish Surfaces Through General Wash Program of Household Dishwasher. Food and environmental virology 15 (1) (2023)
George Scott, Nicholas Evens, Jonathan Porter, David I Walker
The Inhibition and Variability of Two Different RT-qPCR Assays Used for Quantifying SARS-CoV-2 RNA in Wastewater. Food and environmental virology 15 (1) (2023)
Sarah M Stoppel, Arne Duinker, Mamata Khatri, Bjørn Tore Lunestad, Mette Myrmel
Temperature Dependent Depuration of Norovirus GII and Tulane Virus from Oysters (Crassostrea gigas). Food and environmental virology 15 (1) (2023)
Debora Regina Lopes Dos Santos, Marcelle Silva-Sales, Tulio Machado Fumian, Adriana Gonçalves Maranhão, Fábio Correia Malta, Fernando César Ferreira, Marcia Maria Pimenta, Marize Pereira Miagostovich
Investigation of Human and Animal Viruses in Water Matrices from a Rural Area in Southeastern Region of Brazil and Their Potential Use as Microbial Source-Tracking Markers. Food and environmental virology 15 (1) (2023)
George Scott, Nicholas Evens, Jonathan Porter, David I Walker
The Inhibition and Variability of Two Different RT-qPCR Assays Used for Quantifying SARS-CoV-2 RNA in Wastewater. Food and environmental virology 15 (1) (2023)
Zhaoqi Wang, Soontag Jung, Daseul Yeo, Sunho Park, Seoyoung Woo, Yeeun Seo, Md Iqbal Hossain, Minji Kim, Changsun Choi
Assessing the Removal Efficiency of Murine Norovirus 1, Hepatitis A Virus, and Human Coronavirus 229E on Dish Surfaces Through General Wash Program of Household Dishwasher. Food and environmental virology 15 (1) (2023)
George Scott, Nicholas Evens, Jonathan Porter, David I Walker
The Inhibition and Variability of Two Different RT-qPCR Assays Used for Quantifying SARS-CoV-2 RNA in Wastewater. Food and environmental virology 15 (1) (2023)
Sarah M Stoppel, Arne Duinker, Mamata Khatri, Bjørn Tore Lunestad, Mette Myrmel
Temperature Dependent Depuration of Norovirus GII and Tulane Virus from Oysters (Crassostrea gigas). Food and environmental virology 15 (1) (2023)
George Scott, Nicholas Evens, Jonathan Porter, David I Walker
The Inhibition and Variability of Two Different RT-qPCR Assays Used for Quantifying SARS-CoV-2 RNA in Wastewater. Food and environmental virology 15 (1) (2023)
Debora Regina Lopes Dos Santos, Marcelle Silva-Sales, Tulio Machado Fumian, Adriana Gonçalves Maranhão, Fábio Correia Malta, Fernando César Ferreira, Marcia Maria Pimenta, Marize Pereira Miagostovich
Investigation of Human and Animal Viruses in Water Matrices from a Rural Area in Southeastern Region of Brazil and Their Potential Use as Microbial Source-Tracking Markers. Food and environmental virology 15 (1) (2023)
Zhaoqi Wang, Soontag Jung, Daseul Yeo, Sunho Park, Seoyoung Woo, Yeeun Seo, Md Iqbal Hossain, Minji Kim, Changsun Choi
Assessing the Removal Efficiency of Murine Norovirus 1, Hepatitis A Virus, and Human Coronavirus 229E on Dish Surfaces Through General Wash Program of Household Dishwasher. Food and environmental virology 15 (1) (2023)
Zhaoqi Wang, Soontag Jung, Daseul Yeo, Sunho Park, Seoyoung Woo, Yeeun Seo, Md Iqbal Hossain, Minji Kim, Changsun Choi
Assessing the Removal Efficiency of Murine Norovirus 1, Hepatitis A Virus, and Human Coronavirus 229E on Dish Surfaces Through General Wash Program of Household Dishwasher. Food and environmental virology 15 (1) (2023)
Debora Regina Lopes Dos Santos, Marcelle Silva-Sales, Tulio Machado Fumian, Adriana Gonçalves Maranhão, Fábio Correia Malta, Fernando César Ferreira, Marcia Maria Pimenta, Marize Pereira Miagostovich
Investigation of Human and Animal Viruses in Water Matrices from a Rural Area in Southeastern Region of Brazil and Their Potential Use as Microbial Source-Tracking Markers. Food and environmental virology 15 (1) (2023)
Akihiko Hata, Yuno Meuchi, Miaomiao Liu, Shotaro Torii, Hiroyuki Katayama
Surfactant Treatment for Efficient Gene Detection of Enteric Viruses and Indicators in Surface Water Concentrated by Ultrafiltration. Food and environmental virology 15 (1) (2023)
Sarah M Stoppel, Arne Duinker, Mamata Khatri, Bjørn Tore Lunestad, Mette Myrmel
Temperature Dependent Depuration of Norovirus GII and Tulane Virus from Oysters (Crassostrea gigas). Food and environmental virology 15 (1) (2023)
Sarah M Stoppel, Arne Duinker, Mamata Khatri, Bjørn Tore Lunestad, Mette Myrmel
Temperature Dependent Depuration of Norovirus GII and Tulane Virus from Oysters (Crassostrea gigas). Food and environmental virology 15 (1) (2023)
Zhaoqi Wang, Soontag Jung, Daseul Yeo, Sunho Park, Seoyoung Woo, Yeeun Seo, Md Iqbal Hossain, Minji Kim, Changsun Choi
Assessing the Removal Efficiency of Murine Norovirus 1, Hepatitis A Virus, and Human Coronavirus 229E on Dish Surfaces Through General Wash Program of Household Dishwasher. Food and environmental virology 15 (1) (2023)
Akihiko Hata, Yuno Meuchi, Miaomiao Liu, Shotaro Torii, Hiroyuki Katayama
Surfactant Treatment for Efficient Gene Detection of Enteric Viruses and Indicators in Surface Water Concentrated by Ultrafiltration. Food and environmental virology 15 (1) (2023)