Abebaw Ayele Negatu

Publication Activity (10 Years)

Years Active: 2021-2021
Publications (10 Years): 1

Top Topics

Room Temperature

Microbial Community

Top Venues

International journal of food science

This page only lists publications with an associated author ORCID identifier.

Publications

Abebaw Teshome Tiruneh, Abebaw Ayele Negatu, Satheesh Neela
Effect of Anchote (Coccinia abyssinica) and Potato Starch Addition on Colloidal Stability of Pineapple Juice. International journal of food science 2021 (2021)