Adem Ghasrsallaoui (Adem Gharsallaoui)

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 14

Top Topics

Multidrug Resistant

Gas Chromatography Mass Spectrometry

Biofilm Formation

Top Venues

Antibiotics (Basel, Switzerland)

International journal of molecular sciences

Marine biotechnology (New York, N.Y.)

This page only lists publications with an associated author ORCID identifier.

Publications

Samah Mechmechani, Jina Yammine, Sakhr Alhuthali, Majededdine El Mouzawak, Georgia Charvourou, Adem Ghasrsallaoui, Nour-Eddine Chihib, Agapi I Doulgeraki, Layal Karam
Study of the Resistance of Staphylococcus aureus Biofilm, Biofilm-Detached Cells, and Planktonic Cells to Microencapsulated Carvacrol Used Alone or Combined with Low-pH Treatment. International journal of molecular sciences 25 (13) (2024)
Samah Mechmechani, Jina Yammine, Sakhr Alhuthali, Majededdine El Mouzawak, Georgia Charvourou, Adem Ghasrsallaoui, Nour-Eddine Chihib, Agapi I Doulgeraki, Layal Karam
Study of the Resistance of Staphylococcus aureus Biofilm, Biofilm-Detached Cells, and Planktonic Cells to Microencapsulated Carvacrol Used Alone or Combined with Low-pH Treatment. International journal of molecular sciences 25 (13) (2024)
Wafa Medfai, Imen Oueslati, Emilie Dumas, Zina Harzalli, Christophe Viton, Ridha Mhamdi, Adem Ghasrsallaoui
Physicochemical and Biological Characterization of Encapsulated Olive Leaf Extracts for Food Preservation. Antibiotics (Basel, Switzerland) 12 (6) (2023)
Samah Mechmechani, Adem Ghasrsallaoui, Layal Karam, Khaled El Omari, Alexandre Fadel, Mounzer Hamze, Nour-Eddine Chihib
Pepsin and Trypsin Treatment Combined with Carvacrol: An Efficient Strategy to Fight Pseudomonas aeruginosa and Enterococcus faecalis Biofilms. Microorganisms 11 (1) (2023)
Fatemeh Baghi, Sami Ghnimi, Emilie Dumas, Nour-Eddine Chihib, Adem Ghasrsallaoui
Nanoemulsion-Based Multilayer Films for Ground Beef Preservation: Antimicrobial Activity and Physicochemical Properties. Molecules (Basel, Switzerland) 28 (11) (2023)
Samah Mechmechani, Adem Ghasrsallaoui, Layal Karam, Khaled El Omari, Alexandre Fadel, Mounzer Hamze, Nour-Eddine Chihib
Pepsin and Trypsin Treatment Combined with Carvacrol: An Efficient Strategy to Fight Pseudomonas aeruginosa and Enterococcus faecalis Biofilms. Microorganisms 11 (1) (2023)
Ichrak Joulak, Samia Azabou, Emilie Dumas, Filomena Freitas, Hamadi Attia, Adem Ghasrsallaoui
Microencapsulation via Spray-Drying of Geraniol-Loaded Emulsions Stabilized by Marine Exopolysaccharide for Enhanced Antimicrobial Activity. Life (Basel, Switzerland) 13 (10) (2023)
Samah Mechmechani, Adem Ghasrsallaoui, Layal Karam, Khaled El Omari, Alexandre Fadel, Mounzer Hamze, Nour-Eddine Chihib
Pepsin and Trypsin Treatment Combined with Carvacrol: An Efficient Strategy to Fight Pseudomonas aeruginosa and Enterococcus faecalis Biofilms. Microorganisms 11 (1) (2023)
Samah Mechmechani, Adem Ghasrsallaoui, Layal Karam, Khaled El Omari, Alexandre Fadel, Mounzer Hamze, Nour-Eddine Chihib
Pepsin and Trypsin Treatment Combined with Carvacrol: An Efficient Strategy to Fight Pseudomonas aeruginosa and Enterococcus faecalis Biofilms. Microorganisms 11 (1) (2023)
Samah Mechmechani, Adem Ghasrsallaoui, Layal Karam, Khaled El Omari, Alexandre Fadel, Mounzer Hamze, Nour-Eddine Chihib
Pepsin and Trypsin Treatment Combined with Carvacrol: An Efficient Strategy to Fight Pseudomonas aeruginosa and Enterococcus faecalis Biofilms. Microorganisms 11 (1) (2023)
Wafa Medfai, Imen Oueslati, Emilie Dumas, Zina Harzalli, Christophe Viton, Ridha Mhamdi, Adem Ghasrsallaoui
Physicochemical and Biological Characterization of Encapsulated Olive Leaf Extracts for Food Preservation. Antibiotics (Basel, Switzerland) 12 (6) (2023)
Wei Liao, Adem Ghasrsallaoui, Emilie Dumas, Abdelhamid Elaissari
Understanding of the key factors influencing the properties of emulsions stabilized by sodium caseinate. Comprehensive reviews in food science and food safety 21 (6) (2022)
Fatemeh Baghi, Adem Ghasrsallaoui, Emilie Dumas, Sami Ghnimi
Advancements in Biodegradable Active Films for Food Packaging: Effects of Nano/Microcapsule Incorporation. Foods (Basel, Switzerland) 11 (5) (2022)
Tavani Rocha Camargo, Simon Khelissa, Nour-Eddine Chihib, Emilie Dumas, Jian Wang, Wagner C Valenti, Adem Ghasrsallaoui
Preparation and Characterization of Microcapsules Containing Antioxidant Fish Protein Hydrolysates: a New Use of Bycatch in Brazil. Marine biotechnology (New York, N.Y.) 23 (2) (2021)